Registration
Fr
Registration
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Participant's details
First name
*
Last name
*
Email address
*
Meal
Starters / Entrées — choices for dinner Saturday evening, May 23rd
*
Cauliflower soup, Louis d’Or cheese, cauliflower purée & pickled
Black cod gravlax with black garlic, Massawippi miso and maple syrup condiment, pickled black trumpets
Braised beef arancini, mushroom purée, king oyster chips, pickled shimeji
Main dishes / Plats principaux — choices for dinner Saturday evening, May 23rd
*
Local veal osso buco Milanese-style, grilled vegetables ratatouille, gremolata
Poached Icelandic cod, confit and charred leek, watercress purée, fish velouté with leek, fine herb oil
Tortelloni, nettle pesto, house-made ricotta, Louis d’Or cheese
Food restrictions
*
No
Yes
Food restrictions details
Activities
Activity
*
Pontoon – ride only
Tasting and dinner at Hop Station microbrewery
No activity
Additional Night Stay
The nights of May 22nd and 23rd are included in your registration. Would you like one additional night?
*
No, no additional night needed
Yes, night of May 21st ($375)
Yes, night of May 24th ($375)
Yes, nights of May 21st and 24th ($750)
Guest's details
First name
Last name
Email address
Meal
Starters / Entrées — choices for dinner Saturday evening, May 23rd
Cauliflower soup, Louis d’Or cheese, cauliflower purée & pickled
Black cod gravlax with black garlic, Massawippi miso and maple syrup condiment, pickled black trumpets
Braised beef arancini, mushroom purée, king oyster chips, pickled shimeji
Main dishes / Plats principaux — choices for dinner Saturday evening, May 23rd
Local veal osso buco Milanese-style, grilled vegetables ratatouille, gremolata
Poached Icelandic cod, confit and charred leek, watercress purée, fish velouté with leek, fine herb oil
Tortelloni, nettle pesto, house-made ricotta, Louis d’Or cheese
Food restrictions
No
Yes
Food restrictions details
Activities
Activity
Pontoon – ride only
Tasting and dinner at Hop Station microbrewery
No activity
Confirm
For more information, please contact Brigitte Lavoie at
blavoie@uapinc.com